Bread Mixer

Name: Bread Mixer
Brand: V FOUR ENGINEERING
Price: 210000.0 INR
Availability: InStock

Price 210000.0 INR/ Unit

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MOQ : 1 Unit

Bread Mixer Specification

Product Type
Spiral Bread Mixer

Material
Stainless Steel bowl, coated steel body

Power Source
Electric

Flour Capacity
20-30 kg per batch

Bowl/Pan Size
50 Liters (approx.)

Automatic Grade
Semi-Automatic

Voltage
220-240V/50-60Hz

Temperature Range
Ambient, not equipped with integrated heating

Speed
2 Speed (Low & High)

Equipment Size
Medium commercial

Dimension (L*W*H)
Approx. 950 x 600 x 1100 mm

Weight
Approx. 180-220 kg

Color
White with steel bowl

Phase
Single Phase (can be customized for Three Phase)

Application
Suitable for mixing dough for bread, pizza, and buns

Noise Level
Low noise operation

Cleaning
Easy-to-clean, removable bowl and agitator

Control System
Digital control panel with timer

Safety Features
Protective wire bowl guard, emergency stop button

Mobility
Wheels for easy movement

Usage
Ideal for bakery and commercial kitchens

Mixing System
Spiral mixing, rotating bowl

About Bread Mixer

Elevate your bakery's performance with this acclaimed Bread Mixer, featuring a top-drawer digital control panel with timer and crowning safety features like a protective wire bowl guard and emergency stop button. The praiseworthy spiral mixing system and rotating bowl deliver consistent dough quality with minimal noise. Its easy mobility and effortless cleaning, combined with a robust stainless steel bowl, make it a standout in commercial kitchens. Add to Cart now and unlock a special offer on this semi-automatic, medium-sized powerhouse-designed for reliability and efficiency.

Commercial Bread Mixer: Praiseworthy Performance for Bakeries

This Bread Mixer is ideal for plant application in bakeries, hotels, or large kitchens, where high dough output is essential. The premium build delivers a reliable and quiet mixing process, while the easy-to-clean design and removable bowl offer seamless operation. Use it for making bread, pizza, or buns-effortlessly handling flour capacities of 20-30 kg per batch. Its primary competitive advantages are the digital controls, robust safety features, and customizable power configuration.

Sample, Certifications & Export Market: Premium Order Completion

Bread Mixer samples are available upon request to facilitate order processing and quality verification. Certified for safety and performance, this machine meets international standards. Main export markets include Asia, the Middle East, and Africa, ensuring clients receive crowning value and support. Benefit from streamlined order completion and global service as a top-drawer exporter, manufacturer, supplier, and service provider of commercial bakery equipment.

FAQ's of Bread Mixer:

Q: How does the Spiral Mixing system benefit dough preparation?

A: The spiral mixing system, combined with a rotating bowl, ensures thorough and consistent mixing, resulting in superior dough quality for bread, pizza, and buns.

Q: What safety features are included in this Bread Mixer?

A: Key safety features include a protective wire bowl guard and an emergency stop button, minimizing risks during operation in busy commercial settings.

Q: When is the ideal time for maintenance and cleaning of the mixer?

A: It is recommended to clean and maintain the mixer after each use. The removable bowl and agitator simplify this process, ensuring hygiene and longevity.

Q: Where can this Bread Mixer be used most effectively?

A: This Bread Mixer is highly effective in bakeries, commercial kitchens, pizza shops, and hotels, where high-volume dough mixing is required.

Q: What is the process for customizing the mixer's phase configuration?

A: Customization from single-phase to three-phase operation can be requested at the time of order, ensuring compatibility with your facility's electrical system.